by Rob Bryan | Apr 21, 2016 | Ethnic Meals |
Tender diced beef in a spicy curry sauce, cooked with roasted desiccated coconut, aromatic curry leaves and traditional style spices
by Rob Bryan | Apr 21, 2016 | Vegetarian Meals |
A delicious mix of brown rice, almonds, cashews and mushrooms, topped with sweet cranberries, crunchy cashews and chestnuts Suitable for Vegetarians
by Rob Bryan | Apr 21, 2016 | Buffet, starters & sides |
A buffet classic made with Sliced onions in a traditional batter flavoured with cumin, fenugreek and chilli. Suitable for Vegans
by Rob Bryan | Apr 21, 2016 | British & European Meals |
A rich minced beef and tomato sauce, delicately flavoured with herbs and spices, layered between pasta sheets and topped with a creamy béchamel sauce and grated cheese.
by Rob Bryan | Apr 21, 2016 | British & European Meals |
Verdi pasta sheets layered with a rich minced beef & tomato sauce, and topped with a creamy béchamel sauce and grated cheese